Recipe: Yummy 145.Puding Bihun

145.Puding Bihun.

145.Puding Bihun You can cook 145.Puding Bihun using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of 145.Puding Bihun

  1. It's of bihun mentah.
  2. You need of margarin.
  3. It's of bahan puding :.
  4. Prepare of gula pasir.
  5. You need of maizena(me;sagu).
  6. Prepare of tepung terigu.
  7. You need of susu cair(me;santan).
  8. It's of vanila cair.
  9. Prepare of kelapa parut.
  10. It's of kacang tanah sangrai kupas kulit cincang kasar.

145.Puding Bihun instructions

  1. Hancurkan kasar bihun (me;dengan bantuan ulekan) lelehkan margarin kemudian goreng bihun hingga berubah warna sisihkan(me;berikan tisu dapur untuk mengurangi minyak dari bihun).
  2. Bikin puding : Campurkan gula pasir, tepung sagu, tepung terigu dan santan (tuangkan santan dua kali) aduk hingga tidak ada adonan yang bergerindil.
  3. Rebus dengan api cenderung kecil aduk terus hingga adonan halus dan meletup matikan api,,, selagi masih panas masukkan vanila cair, bihun goreng, kelapa parut dan kacang tanah aduk rata,,.
  4. Tuang kedalam cetakan (ukuran 20×20) yang telah dialasi daun pisang/baking paper ratakan, biarkan dingin di suhu ruang kemudian masukkan kedalam kulkas selama 2 jam,.
  5. Sisir pinggiran puding untuk membantu melepaskan adonan, potong sesuai selera.

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