Easiest Way to Make Tasty Puding Kolak Pisang

Puding Kolak Pisang.

Puding Kolak Pisang You can cook Puding Kolak Pisang using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Puding Kolak Pisang

  1. Prepare 3 buah of pisang kepok.
  2. It's 1 sachet of santan instan bubuk.
  3. Prepare 1 sachet of agar-agar plain.
  4. You need 500 ml of air.
  5. Prepare 100 gram of gula jawa.
  6. Prepare 1 SDM of gula pasir.
  7. You need Sejumput of garam.
  8. Prepare 1/4 sdt of vanili bubuk.
  9. Prepare 3 cm of jahe, parut.

Puding Kolak Pisang step by step

  1. Campur dalam panci, air,santan bubuk,gula Jawa,gula pasir,vanili bubuk dan jahe parut. Aduk rata. Masak hingga mendidih sambil sesekali diaduk supaya santan tidak pecah..
  2. Kupas pisang,potong kecil-kecil. Masukkan ke dalam santan tadi. Masak hingga pisang empuk..
  3. Masukkan agar-agar, masak hingga mendidih..
  4. Tuang ke dalam cetakan. Diamkan hingga uap panasnya hilang. Masukkan kulkas/tunggu hingga adonan set. Sajikan..

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