Easiest Way to Make Tasty Tempe katsu

Tempe katsu.

Tempe katsu You can have Tempe katsu using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tempe katsu

  1. It's 1 papan of tempe.
  2. You need secukupnya of Tepung roti.
  3. Prepare of Minyak untuk menggoreng.
  4. You need of Bahan pencelup.
  5. Prepare 1 btr of telur.
  6. Prepare 2 siung of bawang putih.
  7. You need 4-5 sdm of tepung terigu.
  8. It's 3 sdm of santan kental seperti kara (me:skip).
  9. You need sesuai selera of Garam, kaldu bubuk,lada.

Tempe katsu instructions

  1. Potong2 tempe lalu pipihkan (tekan pake ulekan).
  2. Haluskan bawang putih dan campur semua bahan pencelup. Celupkan tempe lalu gulingkan ke tepung roti..
  3. Goreng hingga crispy.
  4. Kalau mau sebagian di simpan sebagai frozen food, goreng setengah matang saja lalu dinginkan simpan dalam wadah tertutup lalu masukkan freezer.
  5. Makan pake nasi anget plus salad hmmm nyummy.....

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