Easiest Way to Make Perfect Sate Ayam Madura

Sate Ayam Madura.

Sate Ayam Madura You can cook Sate Ayam Madura using 15 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sate Ayam Madura

  1. Prepare of Bahan Utama:.
  2. It's 1 kg of daging ayam potong tipis memanjang.
  3. It's Tusuk of sate.
  4. You need of Bawang goreng.
  5. It's of Jeruk limau.
  6. Prepare of Bumbu Kacang :.
  7. It's 1 kg of kacang tanah, panggang dulu sampe wangi.
  8. It's 16 bh of kemiri sangrai.
  9. It's 10 siung of bawang putih.
  10. You need 12 siung of bawang merah.
  11. Prepare 6 lembar of daun jeruk.
  12. Prepare 8 bh of cabe merah.
  13. You need 6 sdt of micin jamur.
  14. You need 1 bh of gula merah besar.
  15. You need 2 sdm of garam.

Sate Ayam Madura step by step

  1. Potong ayam memanjang, lalu tusuk dgn tusuk sate. Bisa campur dada dan paha..
  2. Haluskan kacang tanah dgn food choper. Sisihkan..
  3. Haluskan bawang, kemiri, cabai. Tumis bumbu halus ini, tambahkan daun jeruk sobek2..
  4. Tambah kacang halus dan air, kira2 aja. Sampe kacang encer. Tambah gula merah, garam, micin..
  5. Masak dgn api kecil, sampe kacang mengeluarkan minyak dan wangi. Sisihkan..
  6. Ambil beberapa sendok kacang, tambah kecap. Aduk dgn sate, diamkan sebentar sampai bumbu meresap. Lalu panggang sate..
  7. Jika sudah agak stgh matang. Oleskan lagi sate dgn bumbu kacang tersebut. Bakar lagi sampe matang. Api hrs kecil ya. Takut gosong dan tidak matang..
  8. Sajikan dgn bumbu kacang dan dicampur dgn jeruk limau, kecap manis, bawang goreng..

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